SIX YEARS AGO, I made one of the best decisions of my life by switching to a vegan/plant based diet. By doing so, I lost almost 100lbs, regained my energy & motivation, healed my skin issues, and much more.
If you would have told me 6 years ago I’d be a plant loving, zero waste freak, kombucha obsessed, wanna be hippy, passionate gardener, and yoga loving person, I would have laughed.
But here I am, 6 years later, all of the things above and passionate about sharing nutrient dense foods with others & bridging the gap from farm to table.
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